April 11, 2021 admin

Adobo Chicken & Kale Enchiladas

Name: Adobo Chicken & Kale Enchiladas
Prep time: 15 min
Total time: 30 min
Ingredients: 1 Tbsp extra-virgin olive oil; 8 c chopped kale; ¼ c water; 2 c cooked chicken (shredded or diced); 1 tsp ground cumin; ¼ tsp salt; ¼ tsp pepper; 1 10 oz can red enchilada sauce ((1 ¼ cups)); ¼ c light sour cream; 2-3 Tbsp chipotles in adobo (minced); 12 ea corn tortillas; ¾ c white onion (diced, divided); 1 ½ c Mexican blend cheese (shredded, divided)

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