January 3, 2021 admin

Sweet Salmon and Asparagus

Sweet Salmon

  • 1/3 cup Honey
  • 1/4 cup Soy Sauce
  • 2 tbs Lemon Juice
  • 1 Package Salmon Fillets

  1. In a small bowl mix together honey, souy sauce, lemon juice, salt, pepper, and garlic powder.

  2. Cut Salmon into fillets and season lightly with salt, pepper, and fish seasoning.

  3. Place skillet over medium heat and add olive oil

  4. Place Salmon in Hot skillet and cook for about 5 minutes each side.

  5. Pour mixture on Salmon as soon as you flip on other side.

Asparagus

  • 1 Package/Bunch Asparagus
  • 2 tbs Olive Oil
  • 1 tbs Parmesan Cheese

  1. Rinse and cut off ends of asparagus

  2. Place skillet over medium heat

  3. Add Olive Oil

  4. Place asparagus in skillet and cook for 3-5 minutes stirring occasionally

  5. Add salt, pepper, and garlic powder

  6. Remove from heat and top with Parmesan Cheese